CRITIDA S.A. is a family company with a long experience and knowledge to produce olive oil. It was founded in Iraklion Crete in 1998, in order to standardize and trade in olive oil.

It is well-known that 200,000 tons per year olive oil and 10,000 tons per year biological olive oil are produced in Crete. Critida has the opportunity to choose among the best Cretan producers.

Even though 2.000 years have passed ,the way of growing the olive tree hasn't changed much here in Crete.

The olives grown in Greece and particularly Crete since ancient times and played a crucial role in development both the Minoan and the Greek culture.

The producers are the Bio-Agricultural group of Southern Cretan Sea, with International awards for its quality, the ecological method of production and gastronomy.

The selection of the best quality of fruit is done in an totally natural way achieving an excellent outcome.

The Olive oil is produced in special facilities, called liotrivia or oil-presses.

The process of production, harvesting, crushing and bottling closely monitored by specialized staff and in accordance with EU regulations.

In its longtime operation, CRITIDA SA has achieved a remarkable structure, which includes stainless steel storage tanks with a capacity of 500 tons of oil and modern facilities for the standardization of olive oil.

Family of Critida has three generation history and it is produced the way olive oil was produced in the good old times, from simple elision of olives and it is packaged in a pure and natural manner, in order to maintain all its vitamins and aroma.

All these years in Critida SA we have managed to combine perfectly the entrepreneurship and innovation with standardization of olive oil.